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    Meat, Poulty& Seafood

    Packaging for meat & fish.
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    In Short

    Packaging for processed and preserved meat, fish, vegetables & fruits cover a wide range of industrially manufactured food products and can be categorized in the areas of chilled, preserved (mainly retorted/pasteurized) and dry food products.
    Co-pack offers packaging solutions for all these main categories. Quality of food is the key criteria and packaging is a central measure to ensure the foods highest quality and to make this visible to the consumer.

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